Mustard greens, cooked, from frozen, fat not added in cooking |
✓ | Cup, Frozen | 150 g |
✓ | 10 Oz Frozen Package Yields | 212 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (536.8 %/cal)
|
Low
Density (0.1 %/g)
|
Mustard greens, cooked, from frozen, fat not added in cooking
Serving Size: cup, frozen (150g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 28.5 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.6% | |
Saturated Fat | 0 g | 0.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 406.5 mg | 16.9% | |
Total Carbohydrate | 4.6 g | 1.5% | |
Dietary Fiber | 4.2 g | 16.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.4 g | 6.8% | |
Vitamins | |||
Vitamin A | 1760 IU | 35.2% | |
Vitamin B6 | 0.2 mg | 8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 20.6 mg | 34.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 499.5 mcg | 624.4% | |
Minerals | |||
Calcium (Ca) | 151.5 mg | 15% | |
Copper (Cu) | 0.1 mg | 4.4% | |
Iron (Fe) | 1.7 mg | 9.3% | |
Magnesium (Mg) | 19.5 mg | 4.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 207 mg | 5.9% | |
Phosphorus (P) | 36 mg | 3.6% | |
Selenium (Se) | 0.9 mcg | 1.3% | |
Zinc (Zn) | 0.3 mg | 2% |
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