Peas and carrots, creamed |
✓ | Cup | 244 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (19.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Peas and carrots, creamed
Serving Size: cup (244g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 222 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18.4% | |
Saturated Fat | 3.2 g | 15.8% | |
Cholesterol | 7.3 mg | 2.4% | |
Sodium | 470.9 mg | 19.6% | |
Total Carbohydrate | 23.7 g | 7.9% | |
Dietary Fiber | 4.4 g | 17.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.3 g | 16.7% | |
Vitamins | |||
Vitamin A | 2545.7 IU | 50.9% | |
Vitamin B6 | 0.2 mg | 8.1% | |
Vitamin B12 | 0.3 mcg | 4.9% | |
Vitamin C | 12 mg | 19.9% | |
Vitamin D | 1.2 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 26.6 mcg | 33.2% | |
Minerals | |||
Calcium (Ca) | 158.6 mg | 17.1% | |
Copper (Cu) | 0.1 mg | 6.1% | |
Iron (Fe) | 1.6 mg | 9.1% | |
Magnesium (Mg) | 36.6 mg | 9.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 383.1 mg | 10.9% | |
Phosphorus (P) | 170.8 mg | 17.1% | |
Selenium (Se) | 5.9 mcg | 8.4% | |
Zinc (Zn) | 1 mg | 7% |
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