Vegetable fajitas |
✓ | Tortilla | 211 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (42.4 %/cal)
|
Low
Density (0.1 %/g)
|
Vegetable fajitas
Serving Size: Tortilla (211g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 195 cal | ||
Calories from Fat | 50.4 cal | ||
% Daily Value | |||
Total Fat | 5.6 g | 8.7% | |
Saturated Fat | 1.1 g | 5.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 585.3 mg | 24.4% | |
Total Carbohydrate | 33.1 g | 11% | |
Dietary Fiber | 4.4 g | 17.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.5 g | 10.9% | |
Vitamins | |||
Vitamin A | 2195.3 IU | 43.9% | |
Vitamin B6 | 0.4 mg | 21.6% | |
Vitamin B12 | 0.2 mcg | 3.6% | |
Vitamin C | 127.1 mg | 211.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.5 mg | 1.6% | |
Vitamin K | 18.8 mcg | 23.5% | |
Minerals | |||
Calcium (Ca) | 45.5 mg | 4.6% | |
Copper (Cu) | 0.2 mg | 9% | |
Iron (Fe) | 2 mg | 11% | |
Magnesium (Mg) | 37.7 mg | 9.4% | |
Manganese (Mn) | 0.3 mg | 12.8% | |
Potassium (K) | 490 mg | 14% | |
Phosphorus (P) | 130.2 mg | 13% | |
Selenium (Se) | 7.8 mcg | 11.1% | |
Zinc (Zn) | 0.7 mg | 4.9% |
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