Veggie casserole |
✓ | Serving | 552 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
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High
Density (77.5 %/cal)
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Low
Density (0.1 %/g)
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Veggie casserole
Serving Size: Serving (552g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 317.7 cal | ||
Calories from Fat | 27 cal | ||
% Daily Value | |||
Total Fat | 3 g | 4.6% | |
Saturated Fat | 0.6 g | 3.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 741.9 mg | 30.9% | |
Total Carbohydrate | 70.5 g | 23.5% | |
Dietary Fiber | 16.1 g | 64.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.5 g | 24.9% | |
Vitamins | |||
Vitamin A | 24654.3 IU | 493.1% | |
Vitamin B6 | 1.2 mg | 58.8% | |
Vitamin B12 | 0.2 mcg | 3.4% | |
Vitamin C | 114 mg | 190.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 8.3 mg | 27.6% | |
Vitamin K | 54.1 mcg | 67.6% | |
Minerals | |||
Calcium (Ca) | 138.9 mg | 13.9% | |
Copper (Cu) | 0.9 mg | 46.1% | |
Iron (Fe) | 7.7 mg | 43% | |
Magnesium (Mg) | 140.1 mg | 35% | |
Manganese (Mn) | 1.1 mg | 53.4% | |
Potassium (K) | 2648.4 mg | 75.7% | |
Phosphorus (P) | 283.7 mg | 28.4% | |
Selenium (Se) | 11.7 mcg | 16.7% | |
Zinc (Zn) | 2 mg | 13.6% |
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